Swine & Wine Fridays at Temple Downtown! Executive Chef David Cardell & his culinary team are hosting a free happy hour pig roast every Friday evening. Guests can sample their whole roasted pig with house-made chutneys and mustards along with $5 house wines. The Providence locals are enjoying the ‘pigging out’ special and kicking off their weekend on the right foot.
Temple Downtown Mixology + Mediterranean Cuisine
